APPETIZERS
Chicken Karaage
Japanese Style Fried Chicken
Baked Green Mussels*
New Zealand Green mussels baked in our house sauce
Gyoza
Japanese style dumplings, choice of Steamed or Fried
Edamame
Steamed soybean pods sprinkled lightly with salt, regular or spicy
Tempura a-la-carte
Shrimp & vegetable tempura
Seafood Dynamite*
Scallops, shrimp, mushroom, mussels & crab meat baked in our house sauce
Shrimp Cocktail*
Chilled shrimp served with cocktail sauce
Seared Ahi Tuna*
Yellowfin Tuna seared with garlic & topped with house ponzu sauce
Fried Calamari
Golden Calamari, lightly fried & served with lemon ginger sauce
Yellowtail Collar
Grilled juicy collar, broiled & served with radish and house ponzu sauce
SALADS
Tuna Salad*
Ahi Tuna with mixed greens
Caesar Salad*
Fresh romaine, tossed with House-Made Anchovy Dressing & served in a parmesan crisp
Soft Shell Crab Salad
Baby Arugula, topped with sweet-sour ponzu
Shiitake Salad
Sautéed shitake mushrooms with fine greens
Lobster Salad
Slices of lobster meat & baby arugula dressed with basil vinaigrette
Spicy Octopus Salad*
Sliced Madako octopus served over pepper cilantro vinaigrette
HOUSE SPECIALS
Seared Scallop Divers*
Pan seared scallops with oyster mushroom sauce
Tuna Poke*
Cuts of fresh Ahi Tuna served with grilled artichoke hearts over a green tomato avocado sauce
Pepper Shrimp
Deep fried & sautéed with bell peppers and onions
Shishito Peppers
Grilled or Tempura, sautéed in butter, citrus, soy & bonito flakes
Sautéed Calamari Steak
Sautéed Calamari in ginger, butter & scallion sauce
Escargot*
Sea Baigai, ginger garlic butter
Agedashi Tofu
Traditional Japanese fried tofu
Prosciutto-Wrapped Scallops or Tuna*
Scallops or Ahi Tuna, wrapped in Italian ham & seared golden brown
Black Cod
Marinated in Miso paste then boiled to a glaze
Lobster Tempura
Lightly battered lobster with wasabi tartar sauce
Butter Soy Salmon
Grilled & poached in tin foil with butter soy mushroom sauce
Seared New Zealand Elk Tenderloin
Grilled to perfection with a Citrus Pepper Ponzu sauce
Grilled Flying Squid
Grilled, mirin butter sauce
ENTRÉES
Chilean Sea Bass
Broiled Sea Bass served with rice risotto
King Salmon
Pan seared & broiled, served with rice risotto
Niku Maki
Thinly sliced Ribeye beef wrapped around asparagus, served with house salad & sautéed vegetables
Lamb Chops*
Juicy lamb chops in garlic & herbs, steamed rice
Beef Teriyaki*
Marinated & smoked Ribeye beef cooked to your perfection, served with house salad & sautéed vegetables
Chicken Teriyaki
Seasoned & smoked chicken topped with traditional house teriyaki sauce, served with house salad & sautéed vegetables
Tempura
Deep Fried Golden shrimp & vegetables, with horseradish tempura sauce, served with house salad & sautéed vegetables
Tonkatsu
Pork Loin breaded & deep fried, served with house salad & sautéed vegetables
Ribeye Steak*
Angus Ribeye served with Japanese style citrus soy, with daikon radish, served with steamed rice
SUSHI A LA CARTE
Amaebi (Raw Shrimp)
Anago (Sea Eel)
Ebi (Shrimp)
Hamachi (Yellowtail)
Hirame (Halibut)
Hotategai (Chopped or Sliced Scallop)
Ika (Squid)
Ikura (Salmon Roe)
Kani (Crab)
Maguro (Tuna)
Masago (Smelt Roe)
Saba (Mackerel)
Shake (Salmon)
Shiromi (Seared or Raw Albacore)
Smoked Salmon
2Pcs/Order
Spicy Salmon (Chopped or Sliced)
Spicy Tuna (Chopped or Sliced)
Tai (Red Snapper)
Tako (Octopus)
Tamago (Omelette)
Tobiko (Flying Fish Egg)
Tuna Tataki (Seared Tuna)
Unagi (Freshwater Eel)
Uni (Sea Urchin)
Ika Mentai (Squid & Spicy Cod)
Kizami Wasabi (Chopped Fresh Wasabi)
Quail Egg
Sashimi Plate (5 pcs) Choice of 1 Sashimi
Sashimi Sampler (15 pcs) Choice of 3 Sashimi
Sashimi Special (Prepared by Sushi Chef)
ROLLS
Kappa Maki (6 pcs)
Cucumber Roll
Negitoro (6 pcs)
Tuna & Green Onion
Tekka Maki (6 pcs)
Tuna Roll
Negihama (6 pcs)
Yellowtail & Green Onion
Shitake Mushroom Roll (5 pcs)
Bacon Crisp
Boston Roll (5 pcs)
Tuna & Masago
California Roll (8 pcs)
Crab, Avocado, Cucumber
Crunch Roll (8 pcs)
Shrimp with Tempura Crunch
Freshwater Eel Roll (5 pcs)
Futomaki (5 pcs)
Egg with Pickled Veggies
Philadelphia Roll (8 pcs)
Salmon & Cream Cheese
Agedashi Tofu Roll (5 pcs)
Avocado & Tofu
Scallop Roll (5 pcs)
Tempura or Raw
Scallop Roll, Tempura or Raw (5 pcs)
Spicy California Roll (8 pcs)
Spicy Salmon Roll (8 pcs)
Spicy Tuna Roll (8 pcs)
Spicy YellowTail Roll (8 pcs)
Shrimp Tempura Roll (5 pcs)
Tempura Roll (5 pcs)
Salmon & Cream Cheese
Vegetable Roll (5 pcs)
Spider Roll (5 pcs)
Soft Shell Crab
Beef Scallions Roll (5 pcs)
Chicken Teriyaki Roll (5 pcs)
Rainbow Roll (8 pcs)
Assortment of Sushi
Caterpillar Roll (8 pcs)
Unagi with Avocado, Crab
Avocado Roll (6 pcs)
Salmon Skin Roll (5 pcs)
Jalapeno Rolls (5 pcs)
Spicy Tuna, Shrimp, Cream Cheese stuffed Jalapeno
DELUXE ROLLS
Rock N' Roll (8 pcs)
Seared Red Snapper, Avocado, Crab, Cucumber Crisp with a Spice
Dragon Roll (8 pcs)
Laced Eel with crispy vegetables
Parker Roll (5 pcs)
Laced Pink Soy, Smoked Salmon, Cream Cheese, Asparagus
Phoenix Roll (8 pcs)
Seared Albacore, Spicy Tuna, Shredded Crab, Laced Avocado
Volcano Roll (8 pcs)
Diver Scallops, Salmon, Cream Cheese, Avocado (Deep Fried)
Sashimi Roll (5pcs)
Assortment of Fish wrapped with Cucumber
Jason's Roll (8 pcs)
Tuna, Crab, Shrimp, Avocado
Cinco De Mayo Roll (8 pcs)
Laced Tuna, Shrimp Tempura, Cilantro, Jalapeno, Avocado
LUNCH
Chicken Teriyaki
Seasoned & smoked chicken topped with traditional teriyaki sauce, served with house salad & sautéed vegetables
Beef Teriyaki*
Marinated & smoked Ribeye beef cooked to your perfection, served with house salad & sautéed vegetables
Tonkatsu
Pork Loin breaded & deep fried, served with house salad & sautéed vegetables
Niku Maki
Thinly sliced Ribeye beef wrapped around asparagus, served with house salad & sautéed vegetables
Tempura
Golden shrimp & vegetables deep fried served with house radish tempura sauce, served with house salad & sautéed vegetables
Salmon
Pan seared and broiled, served with a choice of Wafu dressing or teriyaki sauce, served with house salad and sautéed vegetables
Tempura Udon
Thick flour noodles in kelp bonito broth, capped off with shrimp and vegetables tempura, served with house salad
Lunch Deluxe A
Choice of Niku Maki or seared Salmon, with a California roll, served with house salad and sautéed vegetables
Lunch Deluxe B*
Combination of five pieces of Nigiri sushi and California roll with tempura, served with house salad and sautéed vegetables
Unaju
Filet of freshwater Eel broiled over rice with Japanese pickled vegetables
Katsu Don
Pork Loin breaded and deep fried over rice and egg broth
GyuDon
Shredded beef and onion over rice and beef broth
Vegetable Yaki Udon
Thin Japanese noodle stir fry with vegetables, add Chicken or Beef
KIDS
Chicken Fingers
Butter Noodle
Mac & Cheese
Onigiri (2 pcs)
Choice of Salmon, Ume (Japanese Plum), Bonito Flakes or Plain
DRINKS
Hot Green Tea
Non-Alcoholic Beverages
Hot and Cold Sake
Domestic and Imported Beers
Mixed Drinks
Red and White Wines
After-Dinner Drinks
* These items may be served raw or with undercooked ingredients.
Consumption of raw or undercooked meat, poultry, eggs, or seafood may increase the risk of illness.
Any substitutions will be an additional charge.